We were so lucky to be able to spend so much time with our family and friends over such a short weekend. Between going out to Rodizio Grill with my family to celebrate Josh & Daniel's birthday, hanging out with Tyler, Yuko, & little Koharu at Texas Roadhouse, Breakfast at IHOP with Mom, Ernie, & Dan, Chili's once with my Dad and again with Tyler & Brittney, and Sub Zero Ice Cream for lunch with my family-when I say we ate the entire trip I meant that literally!
Liquid cream + Flavorings + Mix ins + Liquid Nitrogen
= ice cream???
We were first introduced to Sub Zero at Brittney & Tyler's wedding reception. I swear Josh and I had at least 3 bowls each at their reception! They make the best ice cream I have ever had and we have made going there a tradition every time we are in Salt Lake City. In fact, we were willing to drive to Provo (where its original location is) just to have this tasty treat. Lucky for us, they have opened a store at Jordan Landing (MUCH closer to both my parents!) so we didn't have to make an extra long trip.
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Dad & Brey scoping out the flavors & mix-ins |
Raspberry with mixed berries, Toffee Caramel with Cashews, Cake Batter with rainbow sprinkles, Root beer, Black raspberry with mixed berried, & Chocolate with bananas & brownies. I have a horrible habit of finding one flavor that I absolutely love and never ordering anything else. I guess maybe I'm just in tune with my taste but sometimes I miss out on trying new things. At least I was able to try everyone else's! Can you guess which one was mine?
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